Wednesday, July 18, 2007

Ten Minute Meals....

This is a Rachel Ray Recipe. And we loves Rachel Ray at Dalish!
She's our inspiration.

Use 1 lb.lean ground turkey. Season with Kosher salt, McCormick Grill Mates Montreal Steak seasoning, Lea & Perrins Worcestershire sauce, garlic powder and anything else you want to toss in. Microwave some frozen chopped spinach (as much as you like) and squeeze out the water. Mix chopped spinach and feta cheese crumbles into ground turkey meat. Fry or grill burgers until desired level of rare or cooked completely. Add a bag salad and dinner is ready.

No comments: