Monday, April 23, 2007

Tuna Casserole for Days...

There are simply those days when you don't even want to see the likes of a kitchen. Whenever I know I'm going to be too busy to even think about creating in the kitchen every day, I go for the stretch out meals.. You know the type where a meal can languish in the refrigerator for a couple of days without your partner sniffing it to see if its still good....

One of those stretch out meals is Tuna Casserole. It's healthy comfort food and this meal is satisfying and filling. It will never let you down.

Ingredients

1 Can of Cream of Mushroom Soup
1/4 lb of Cheddar Cheese
1 Bag of Whole Wheat Egg Noodles
2 Tablespoons of Heavy Cream
1 Whole Head of Fresh Steamed Broccoli
1/2 Cup of Chopped Onion
2Tablespoons of Butter
1 Carton of Pre-Sliced Mushrooms
2 Cans of Tuna

Boil Noodles according to direction and drain. Shred Cheddar Cheese and rest aside. Break Broccoli into flowerets and Steam for 3-5 Minutes. In large saucepan melt butter and cooked chopped onion and pre-sliced mushrooms until moist and fragrant.

Combine all the above ingredients and the remaining.

Bake for 20 Minutes under 400 Degree Oven. Voila. Hearty Meal that can be combined with a green salad and garlic bread.

Dalish!

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